TRAY DRYER OR INDUSTRIAL HOT AIR OVEN

Tray dryers are specifically engineered for drying a diverse range of products, including chilies, spices, papads, potato chips, onions, fish, garlic, grapes, cashew nuts, confectionery, macaroni, and wood. Furthermore, they are also highly effective for drying pharmaceuticals, chemicals, powders, granules, and plastic pellets.

Features:

• Constructed with a triple-walled design, featuring an inner layer of stainless steel 304, and an exterior made of either stainless steel or powder-coated mild steel.

• Heating elements are strategically placed on two sides and the rear, with no elements located at the base.

• Air circulation is achieved through a motorized blower, promoting uniform temperature distribution throughout the unit.

• The system includes either a digital on/off controller or a digital PID controller for precise temperature management.

• Temperature range: Capable of operating from an ambient temperature of 37°C to 400°C.

• Accuracy: ±5°C.

• Uniformity: ±1°C.

• Specifically engineered for applications such as glassware drying, annealing, and heat treatment.